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Staff

The staff of the Department of Animal and Dairy Sciences stands ready and willing to assist clients, students and their fellow co-workers with the latest software packages, expertise in laboratory techniques, clerical support or simply a smile and some helpful advice.

Our research associates stay abreast of the latest techniques and equipment use to further research efforts. Others assist our meat laboratory researchers and help with the day to day operations of the latest in meat products technology. Our clerical staff has a collective 90+ years of experience in the operations of our department and the university. Students are always greeted with a smile and knowledgeable advice on how to maneuver through the intricacies of academia.

Animal and Dairy Sciences is a comprehensive department consisting of research, teaching and extension and our Extension staff does an excellent job of servicing the state agencies and clients affiliated with the statewide Extension system. Our friendly and efficient staff is here to help you no matter the need or concern. We're proud of our department and the services it provides. If you ever need assistance from us don't hesitate to call or e-mail us.

Name Position
Timothy Armstrong Meat Lab Manager
Catherine Aultman Lab Coordinator
Sandy Babb Office Associate
Susan Bowers Research Associate I
Joe Buntyn Assistant Beef Herder
Jamie Burkhardt Agricultural Technician
Ryann Campbell Facilities Coordinator
James Cannon Meat Processing Worker
Wilda Gandy Business Manager
J.B. Gardner Assistant Dairy Herder
Kenneth Graves Dairy Herder
Linda Guthrie Office Associate
Cody Massey Beef Herder
John Outlaw Farm Equipment Operator
Mari Quinn Office Associate
Michael Robinson Research Associate I
Roy Sagely Dairy Milker
Elwanda Shook Events Coordinator
David Skinner Research Associate I
Christy Steadman Research Associate I
Carrie Vance Postdoctoral Associate
William White Facilities Coordinator

 


Extension Areas